BUBBLES BRUNCH AND BESTIES

- Duration: 2 Hours (approx.)
- Location: Pokolbin, NSW
- Product code: E-BUBBLE
The holidays are here, and it’s time to reconnect and relax. Bubbles, Brunch & Besties is your reason to gather the crew and toast the new year in style.
Join us Sunday 4 January, 10 am – 12 pm at Saddler’s Creek Wines in Pokolbin for a relaxed yet elegant brunch beneath the trees, overlooking the lush vines.
Nothing says holidays more than sipping on bubbles. Enjoy a sparkling wine flight paired with a seasonal set menu crafted by Resident Chef Chiero (Mangia @ Saddler’s), showcasing the finest local produce and bright flavours of summer.
Your Sparkling Wine Flight
Sip your way through four exceptional bubbles, each handpicked to celebrate the start of 2025:
Limited Release Scotty Semillon Sparkling – Light, refreshing, and perfect for kicking off your brunch
Chardonnay Pinot Noir – Classic bubbles with elegance and finesse and made for celebration
Sparkling Bluegrass Cabernet – Bold, distinctive, utterly moorish
Wild Pink Sparkling – The crowd favourite—vibrant, fun, ideal cocktail mixer
Each pour is designed to complement Chef Chiero's seasonal brunch menu, taking you on a journey from crisp and zesty to rich and indulgent
Book a table for two or ten — each group will have their own beautifully set brunch table on the picnic lawns. It’s the perfect way to unwind after the festive rush, catch up with friends, and soak up the Hunter Valley sunshine with good food, bubbles, and laughter.
Experience Highlights
Sparkling wine flight featuring Saddler’s Creek Wines
Seasonal brunch menu by Chef Chiero (Mangia @ Saddler’s)
Reserved picnic-style table for your group
Relaxed live-acoustic atmosphere
Located on the Saddler’s Creek picnic grounds
Plan Your Visit
Date: Sunday 4 January
Time: 10 am – 12 pm
Venue: Picnic Grounds, Saddler’s Creek Wines
Address: 15 Marrowbone Road, Pokolbin NSW 2320
Perfect For: Locals, visitors, and day-trippers catching up with friends post-holiday
Food is catered onsite by Mangia @ Saddler’s, led by Resident Chef Chiero.
Book your table now and start the year with bubbles, brunch, and your besties.




